Jasper + Myrtle, perfectly dry roasted Hazelnuts from Orange, New South Wales, coated in 66% dark chocolate handmade fro, premium cacao beans from beautiful Bougainville, Papua New Guinea.
It is Gluten Free and Vegan Friendly.
Monsieur Truffle famous Hazelnut Dark Gianduja is made with 58% organic dark chocolate and blended with organic roasted hazelnuts. It will excite your palate with the taste of intense dark chocolate and hazelnuts. Highly recommended for dark chocolate lovers.
It 100% Organic, Vegan and Gluten free. Handmade in Australia.View full product details