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Artisan Bean-2-Bar Chocolate Hamper - A (355g)

1)  Jasper + Myrtle - Australian Almonds coated with Dark (PNG) Chocolate (200g)

Jasper + Myrtle South Australian Almonds are perfectly dry roasted to perfection and coated with 66% dark chocolate made from beautiful Bougainville, PNG cocoa beans.   

It is Vegan Friendly and Gluten-Free.  

2) Gabriel Chocolate - Ghana Forestero 65% Dark - Single Origin - Bean to Bar (85g)

Gabriel Chocolate Ghana Forestero 65% Dark single origin chocolate uses the abundant Forestero type bean, the mainstay of the chocolate world. A delicious bold, assertive and full bodied chocolate. 

Tasting Note: chocolate flavour with hints of hazelnut & currant - sweet, creamy, soft, long and rich chocolate.
  • Silver Medal Winner Sydney Royal Easter Show

 3) Jasper + Myrtle - Nunu Twilight Bougainville 63% Dark Milk Bar (70g)

This chocolate is made with cocoa beans we personally sourced from gold medal winning cacao beans from the Nunu farm in North Bougainville, Papua New Guinea. 

Tasting Note : An outstandingly smooth rich and creamy 63% dark chocolate with a dash of full cream milk - this chocolate will change your mind about milk chocolate forever. 
  • 2017 Gold Medal Winner at Australia Food Award
  • 2017 Bronze Medal Winnerat the Sydney Royal Show

 **** Products can be swapped with another flavour in the same brand and/or hampers can be custom made. Please email ***