Flat-rate shipping - Pick-up free, 101 Bathurst St. Sydney CBD
MT80SINECU
$11.50 AUD
Monsieur Truffe 70% Ecuador is handmade with single origin cacao beans from Ecuador. It has minimum 70% cacao butter.
Tasting Note: It is has an intense and aromatic chocolate with fruity and floral notes.
It is 100% Organic, Dairy Free, Gluten Free and Fair-Trade
$10.50 AUD
Jasper + Myrtle Bougainville Nunu Dark Bar is an outstandingly smooth and rich 80% dark chocolate made from gold medal winning cacao beans from the Nunu farm in Bougainville.
Award : Gold at the 2017 Academy of Chocolate (London) in the Dark Bean to Bar 80% and over cocoa solids category.
A solid taste of cocoa to bold dark chocolate lovers.
$9.00 AUD
Gabriel Chocolate Venezuela Rio Caribe 45% Milk Chocolate has subtle natural flavours of white pepper, cinnamon & almond – a savoury but creamy milk chocolate.
The Trinitario and Criollo hybrid bean varieties are sourced from Venezuela in the River Caribe region to produce a 45% cacao dark milk chocolate - not too sweet but all the creaminess of a milk chocolate.
Our Chocolatier’s Favourite!
Awards