Flat-rate shipping - Pick-up free, 101 Bathurst St. Sydney CBD
Flat-rate shipping - Pick-up free, 101 Bathurst St. Sydney CBD
GCVENRIOCA45
$9.00 AUD
Gabriel Chocolate Venezuela Rio Caribe 45% Milk Chocolate has subtle natural flavours of white pepper, cinnamon & almond – a savoury but creamy milk chocolate.
The Trinitario and Criollo hybrid bean varieties are sourced from Venezuela in the River Caribe region to produce a 45% cacao dark milk chocolate - not too sweet but all the creaminess of a milk chocolate.
Our Chocolatier’s Favourite!
Awards
$10.50 AUD
Jasper + Myrtle Bougainville Nunu Dark Bar is an outstandingly smooth and rich 80% dark chocolate made from gold medal winning cacao beans from the Nunu farm in Bougainville.
Award : Gold at the 2017 Academy of Chocolate (London) in the Dark Bean to Bar 80% and over cocoa solids category.
A solid taste of cocoa to bold dark chocolate lovers.
$10.50 AUD
Jasper + Myrtle newest creation - Orange, Cinnamon & Cayenne Dark Chocolate Bar handmade in Canberra is a must try..
Tasting Note - pleasant citrusy taste from the orange peel is followed by the warm cinnamon aroma in the chocolate – just when you think it is safe… the cayenne pepper comes through with a surprising zingy dance on your tongue. .
Ingredients: Cocoa beans, sugar, cocoa butter, candied orange peel, ground cinnamon and cayenne pepper
May contain traces of milk, tree nuts, sesame and soy
Sign up to get the latest on sales, new releases and more …
